ANTIPASTI - Starters |
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ZUPPA DEL GIORNO freshly prepared soup served with crusty bread |
5.50 | ||
| OLIVE CASALINGHE large green and black olives, marinated with olive oil, chillies, garlic and other delights |
3.85 | ||
| DON PASQUALE SALAD mixed salad served with house dressing |
3.15 | ||
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TUNA DIP tuna and spring onion dip, served with toasted Italian bread |
4.45 | ||
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PANE E OLIO Italian bread for dipping with olive oil and balsamico |
1.95 | ||
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CROSTINI DI FUNGHI Mushrooms and peppers pan fried in olive oil, served on garlic bread |
4.65 | ||
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BRUSCHETTA toasted Italian bread smothered with garlic |
2.30 | ||
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PROSCIUTTO E RUCOLA Italian cured ham on rocket leaves with parmesan shavings and balsamic dressing |
6.80 | ||
| SPUNTINI – Snacks – Available 11am-5pm | |||
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PIZZETTA MARGHERITA pizza slice with tomato and mozzarella |
5.30 | ||
| SPUNTINO DEL VAGABONDO tuna, sweetcorn and mayonnaise served between toasted Italian bread |
6.40 | ||
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POLLO E PEPERONI sliced chicken breast with sweet peppers, pan fried and served on toasted Italian bread |
6.90 | ||
| HOT FOCACCIA | |||
| filled with ham and mozzarella cheese | 6.25 | ||
| filled with spinach and mozzarella cheese | 5.95 | ||
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FISH CAKES haddock and spring onion fish cakes served with garlic rosemary potatoes |
7.90 | ||
| BRUSCHETTA ALLA NAPOLETANA chopped tomatoes, olives and mozzarella, flavoured with basil and olive oil, served on Italian garlic bread |
5.10 | ||
all spuntini dishes are served with salad FILLED CIABATTA BREAD – Available 11am-5pm |
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| Ham and Cheese, Cheese and Tomato | 6.60 | ||
| Bacon, Cheese and Tomatoes | 7.30 | ||
| Artichoke Hearts, Sun-dried Tomatoes & Mozzarella | 7.30 | ||
| Italian Cured Ham, Shaved Parmesan, Tomato and Rocket | 7.95 | ||
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all ciabatta are served
with salad
INSALATE - MEDITERRANEAN SALADS |
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CAPRESE
slices of vine tomatoes and fresh mozzarella cheese, drizzled with olive oil and herbs |
7.90 | ||
| FANTASIA
green leaf salad with tomatoes, avocado and cottage cheese, with olive oil and lemon dressing |
7.90 | ||
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GENOVESE tuna fish, boiled egg, and beans on a bed of lettuce |
8.15 | ||
| POLLO IN AGRODOLCE chicken salad with a honey and mustard dressing |
9.10 | ||
| FRUTTI DI MARE green leaf salad with mixed seafood |
8.80 | ||
| GRECA
green salad with artichokes, sun-dried tomatoes, olives and feta cheese |
7.90 | ||
| SALMONE AFFUMICATO smoked salmon with cassis dressing on green salad leaves |
9.40 | ||
| PROSCIUTTO con MELONE Italian cured ham and chilled melon |
9.40 | ||
| CAESAR green salad with egg, croutons, anchovies, parmesan cheese |
9.00 | ||
| and traditional caesar dressing with chicken - | 10.50 | ||
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PASTA |
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| LASAGNE layers of pasta, minced beef , tomato and cheese sauce |
9.40 | ||
| PENNE ALL’ARRABBIATA pasta served in a tomato, chilli and olive sauce |
8.30 | ||
| PENNE GRATINATE
ALLA GIARDINIERA pasta baked with seasonal vegetables, mozzarella cheese and tomato sauce |
8.60 | ||
| SPAGHETTI ALLA CARBONARA spaghetti in a sauce of eggs, cream, bacon and black pepper |
9.10 | ||
| SPAGHETTI ALLA BOLOGNESE spaghetti with a rich beef and tomato sauce |
8.90 | ||
| SPAGHETTI AI FRUTTI DI MARE spaghetti with mixed seafood, in garlic, white wine and tomato sauce |
9.20 | ||
| SPAGHETTI AGLIO E OLIO spaghetti tossed with garlic, olive oil and fresh parsley |
7.90 | ||
| child’s or starter portions
HOUSE SPECIAL PIZZA |
5.35 | ||
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MESSICANA chicken, buffalo mozzarella, lots of chillies, chopped tomatoes and sweet peppers |
9.95 | ||
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ZUCCHINI courgettes, buffalo mozzarella, mushrooms, onions and olive oil |
9.30 | ||
| SAN DANIELE Italian cured ham, buffalo mozzarella, olive oil and rocket leaves |
9.80 | ||
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PIZZA |
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| BIMBO (children only) 7” pizza – tomato and mozzarella cheese |
4.95 | ||
| MATTINA the breakfast pizza; tomato, mozzarella, bacon, egg, frankfurter and mushrooms |
7.90 | ||
| MARGHERITA
tomato and mozzarella with fresh basil leaves |
6.60 | ||
| NAPOLETANA tomato, mozzarella, anchovies, capers and olives |
7.35 | ||
| CONTADINA
tomato, mozzarella , ham and mushrooms |
7.30 | ||
| QUATTRO STAGIONI
tomato, mozzarella, artichokes, mushrooms, ham, anchovies |
8.00 | ||
| MARINARA (no cheese) tomato, anchovies, garlic and olives |
6.65 | ||
| PROSCIUTTO tomato, mozzarella and ham |
7.10 | ||
| CAPRICCIOSA mozzarella, asparagus, spinach, egg, and sliced tomato |
7.80 | ||
| VEGETALI (no cheese) tomato, mushrooms, peppers, onion, sweetcorn, spinach and sun-dried tomatoes |
7.50 | ||
| QUATTRO FORMAGGI tomato, mozzarella, gorgonzola, provolone and parmesan |
7.50 | ||
| CASERTANA
tomato, mozzarella, tuna, onions and capers |
7.80 | ||
| PESCATORA tomato, mozzarella and mixed seafood |
9.10 | ||
| CAMPAGNOLA (very hot) tomato, mozzarella, bacon, peppers, fresh chillies and spicy Italian sausage |
8.00 | ||
| ANANAS tomato, mozzarella, ham and pineapple |
7.40 | ||
| DON PASQUALE
tomato, mozzarella, onions, peppers, mushrooms and Italian sausage |
8.40 | ||
| GHIOTTONE tomato, mozzarella, ham, salami, onion, mushrooms, olives, peppers and frankfurters |
9.45 | ||
| CALZONE ALLA DON PASQUALE tomato, mozzarella, ham, mushrooms and tuna fish |
8.40 | ||
| CALZONE ALLA DIAVOLA
tomato, mozzarella, salami, olives and chillies |
7.50 | ||
| CALZONE SAN NICANDRO a folded 14” mega pizza: tomato, mozzarella, peppers, ham, salami, chillies, bacon and Italian sausage |
15.50 | ||
TOPPINGS:
Standard 80P
Italian Cured Ham,
Chicken and Buffalo Mozzarella £1.60
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| Tomato and Onion Salad | 2.75 | ||
| Rocket and Parmesan Salad | 3.35 | ||
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VINI – Wine List |
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WHITE |
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| House Wine – Chardonnay Terre di Chieti fresh, smooth and pleasant, perfect with pasta and light dishes |
13.10 | ||
| FRASCATI SUPERIORE DOC dry ,light colour and flavour, a lingering taste of bitter almonds |
14.80 half - 7.90 |
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| CHARDONNAY VENETO light straw, pleasantly fruity with hints of golden apple |
15.25 | ||
| PINOT GRIGIO DELLE VENEZIE intensely fruity, fine and elegant with full, soft palate |
16.50 | ||
| GRILLO di SICILIA full bodied but delicate with rose petal aroma, the future “pinot grigio” |
19.35 | ||
| SAUVIGNON delle VENEZIE aromatic with elderflower nuances, dry, fresh, velvety and elegant |
16.30 | ||
| TREBBIANO d’ABRUZZO a clean fresh, grapey white with subtle hints of almond and lemon |
14.30 | ||
RED |
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| House Wine – Sangiovese Terre di
Chieti
ruby red colour, red fruits and spices on the nose, smooth and balanced |
13.10 | ||
| MONTEPULCIANO d’ABRUZZO medium bodied ruby red with intense fruit flavours |
14.30 | ||
| VALPOLICELLA CLASSICO well balanced, full bodied, red fruits and spices on the palate |
16.20 half – 8.65 |
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| CHIANTI ruby red, clean plummy fruit, balanced tannins on the finish |
16.20 half - 8.75 |
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| CHIANTI CLASSICO Villa Vistarenni full garnet red, warm round bouquet with flavours of ripe plum and spices |
19.50 | ||
| VESCO ROSSO Nero d’Avola a mixture of delicate berry, black pepper and strong cherry scents |
18.50 | ||
| BARBERA d’ASTI bright cherry red, fresh fruity nose, clean palate with a crisp finish |
19.75 | ||
| BAROLO NIRVASCO brick red in colour; austere, robust and intense concentration, refined |
38.90 | ||
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RIOJA CRIANZA smooth and elegant with hints of ripe fruit and oak, long finish |
18.40 | ||
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ROSÉ |
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| Bardolino Chiaretto Classico rose and violet colour, delicate fruity and floral bouquet |
15.90 | ||
CHAMPAGNE &SPARKLING |
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| House Champagne RAYMOND BOULARD |
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| Prosecco di Conegliano |
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| WINE SERVED BY THE GLASS:
175ml £4.65 250ml £5.45 |
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| Frascati Chianti
Chardonnay Valpolicella Pinot Grigio |
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| House
Wine, Red or White: - 175ml £3.25, 250ml £4.25
Half Bottle of House Wine - Red or White £6.80 |
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| Peroni Nastro Azzurro | 3.20 | ||
| Iced Tea/Coffee | 2.20 | ||
| Frappé milk
shake: strawberry, raspberry, chocolate, banana |
2.00 | ||
| San Benedetto Mineral Water (½ litre) | 2.25 | ||
| Fruit Juices | 2.00 | ||
| 2.00 | |||